Mini Rainbow Cake ala Dewi Upet ;)

Hi…!!! Here is my version of the most popular Rainbow cakes in Jakarta Indonesia early 2012. Served cold and is made extra yummy. With this recipe, you always want more! Because it is not too sweet, perfect for people with diabetes and soft felt in every bite... (see my recipes in allrecipes.asia)
salam rainbow  ;*
 



Ingredients :

100 g plain flour

30 g corn flour

1/3 tsp salt

6 egg

80 g caster sugar

1 tsp emulsi

80 g butter, melted

100 g whippy cream (or whippy bubuk juga bolelebo)

100 g cream cheese

2 tsp sugar powder

1 tsp flavouring paste blueberry (make purple)

1 tsp flavouring paste pandan (make green)

1 tsp + 1 drops flavouring paste strawberry (make red) + red colouring

1 tsp + 1 drops flavouring paste lemon (make yellow) + yellow colouring

1 tsp + 1 drops flavouring paste orange (make orange) + orange colouring

1 tsp + 1 drops flavouring paste vanila (make blue) + blue colouring

Preparation method :

1. Preheat the oven to 350°. prepare 6 of 7,5 inch pan (15cm), lined at the base.

2. Beat the eggs , sugar, emulsifier until pale, thick and tripled in volume. Fold in the flour and butter.

3. Divide into 6 medium bowl, and add flavouring paste & food coloring in every bowl, mix gently. Pour into the tins (pan).

4. Bake for 20-25 minutes or until springy to the touch.

5. Meanwhile, make the frosting. Beat cream cheese, beat whippy cream and mix whippy + cream cheese + sugar powder until pale and creamy, about 6-8 minutes.

6. Spread cream frosting into the cake and decor with springkel.



mini Rainbow cake ala DewiUpet

Note :
kalau tidak dalam kondisi diabets, gulanya boleh ditambahkan yaa ...